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- Haepyo Sunchang Doenjang Korean Soybean Paste...
Haepyo Sunchang Doenjang Korean Soybean Paste, Traditional Fermented Soybean Paste for Korean Stew, Soup, Dips & Marinades, Made in Korea, 500g /
XCD 48
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Bring authentic Korean flavor to your kitchen with this traditional Korean Doenjang Soybean Paste.
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What Stands Out
Product Details
| Package Dimensions | 5 x 4 x 3.25 inches (12.7 x 10.2 x 8.3 cm); 1.1 Pounds (500 grams) |
| Manufacturer | Haepyo food korea |
| Units | 17.64 Ounce |
| Flavor | Soybean Paste |
| Brand Name | urban hj |
| Container Type | Tub |
| Allergen Information | Soy |
| Item Form | Paste |
| Item Weight | 500 Grams |
| Item Package Weight | 20 Ounces (567 grams) |
| Unit Count | 17.64 Ounce |
| Number of Items | 1 |
Who Should Buy?
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Korean Cuisine Lovers
Ideal for those who enjoy authentic Korean flavors in their cooking and want to enhance their recipes.
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Health Conscious Individuals
Rich in probiotics and nutrients, perfect for users seeking healthier food options with fermented ingredients.
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Culinary Experimenters
Great for adventurous cooks who want to try new ingredients and create unique dishes with diverse flavors.
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Non-Vegan Consumers
Contains soybean products that may not appeal to those avoiding plant-based ingredients in their diet.
Product Description
Haepyo Sunchang Doenjang Korean Soybean Paste, Traditional Fermented Soybean Paste for Korean Stew, Soup, Dips & Marinades, Made in Korea, 500g / 17.64 oz
Customer Questions & Answers
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Question:
What dishes can I make with Doenjang?
Answer: You can use Doenjang for soups, stews like Doenjang Jjigae, marinades, and sauces. -
Question:
Is this product authentic?
Answer: Yes, this Doenjang is made in Korea and is crafted to bring traditional Korean flavors to your cooking. -
Question:
How should I store the Doenjang after opening?
Answer: Store in a cool, dry place, and it's best to keep it in the refrigerator after opening.
urban hj Soy Sauce Editorial Review
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XCD 48
Order now and get it around Friday, August 07
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Features & Benefits
- Authentic Korean soybean paste with a deep, savory umami taste.
- Essential for soups, stews, sauces, and marinades.
- Perfect for making Doenjang Jjigae and various Korean dishes.
- Versatile ingredient for meat, fish, and vegetable recipes.
- Convenient 500g tub, easy to store and use.
- Crafted in Korea for genuine culinary experience.
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