Barilla
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Barilla Rigatoni Pasta, 16 oz. Box Pack of 12 - Non-GMO, Made with Durum Wheat Semolina - Kosher Certified
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Barilla Rigatoni Pasta, 16 oz. Box Pack of 12 - Non-GMO, Made with Durum Wheat Semolina - Kosher Certified
The large diameter and ridges of Rigatoni make it ideal for retaining sauces on the entire surface, inside and out!
Barilla Rigatoni Pasta, 16 oz. Box Pack of 12 - Non-GMO, Made with Durum Wheat Semolina - Kosher Certified
Item #: 220826122

Barilla Rigatoni Pasta, 16 oz. Box Pack of 12 - Non-GMO, Made with Durum Wheat Semolina - Kosher Certified

Item #: 220826122
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The large diameter and ridges of Rigatoni make it ideal for retaining sauces on the entire surface, inside and out!
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Product Details

Shop Barilla Rigatoni Pasta, 16 oz. Box Pack of 12 - Non-GMO, Made with Durum Wheat Semolina - Kosher Certified online at a best price in Saint Lucia. B0F4RT18DC
Is Discontinued By ManufacturerNo
Package Dimensions19.98 x 9.25 x 8 inches (50.7 x 23.5 x 20.3 cm); 12 Pounds (5.44 kg)
Item model number076808502947
UPC076808502947 076808002836
ManufacturerBarilla Pasta
Units192.0 Ounce
Brand NameBarilla
Coin Variety 1Rigatoni
Diet TypeGluten Free, Kosher, Vegan
Container TypePack
FlavorRigatoni
Global Trade Identification Number00076808002836
Model Number076808502947
Part Number1000010545
Set NameRigatoni 12 Pack
CuisineItalian cuisine
SpecialtyGMO Free
Age Range DescriptionAll Ages
Item Weight192 Ounces (5443.2 grams)
Number of Items12
Item Package Weight6.08 Kilograms
Unit Count192.0 Ounce
Number of Pieces12
Size16 Ounce (Pack of 12)

Product Description

Barilla Rigatoni Pasta, 16 oz. Box Pack of 12 - Non-GMO, Made with Durum Wheat Semolina - Kosher Certified

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Customer Questions & Answers

  • Question: What are the ingredients in Barilla Rigatoni Pasta?

    Answer: Barilla Rigatoni Pasta is primarily made with high-quality durum wheat semolina, which is known for its robust texture and ability to hold sauces well. The product is also Non-GMO and Kosher certified, making it suitable for a variety of dietary preferences. This pasta is versatile and can be used in numerous recipes, whether you’re preparing a classic Italian dish like pasta al forno or a hearty pasta salad.
  • Question: Is Barilla Rigatoni Pasta gluten-free?

    Answer: No, Barilla Rigatoni Pasta is not gluten-free. It is made with durum wheat semolina, which contains gluten. If you are looking for gluten-free pasta options, consider exploring Barilla's gluten-free line, which includes pasta made from alternative ingredients designed for those with gluten sensitivities.
  • Question: How should I store Barilla Rigatoni Pasta?

    Answer: To maintain its freshness, Barilla Rigatoni Pasta should be stored in a cool, dry place in its original packaging or an airtight container. Keeping it away from moisture and heat sources will preserve its quality and texture. This storage tips ensure that the pasta remains perfect for your favorite recipes whenever you need it.
  • Question: What types of dishes can I make with Rigatoni?

    Answer: Rigatoni is a versatile pasta shape that works well in a variety of dishes. You can use it in baked casseroles, hearty meat sauces, or creamy vegetable dishes. Its ridges hold sauces beautifully, making it ideal for both rich tomato sauces and creamy Alfredo. Whether it's a weeknight dinner or a dinner party, Rigatoni can elevate your culinary creations.
  • Question: Is Barilla Rigatoni suitable for vegan diets?

    Answer: Yes, Barilla Rigatoni Pasta is suitable for vegan diets as it contains no animal-derived ingredients. Made with durum wheat semolina and water, it is plant-based and aligns well with vegan cooking. You can pair it with vegetable sauces or vegan cheese for a delicious meal option.
  • Question: How long does it take to cook Barilla Rigatoni?

    Answer: Typically, Barilla Rigatoni Pasta cooks in about 11-12 minutes for an al dente texture. For best results, bring a pot of salted water to a rolling boil before adding the pasta. Stir it occasionally while cooking to prevent sticking, and taste a piece to ensure it reaches your preferred level of doneness.
  • Question: Can Barilla Rigatoni be frozen?

    Answer: While it is not common to freeze cooked pasta, uncooked Barilla Rigatoni can be stored in the freezer to extend its shelf life. If you do decide to freeze cooked Rigatoni, make sure to cool it down first and store it in an airtight container. This way, you can enjoy a quick meal by reheating it, retaining much of its texture.
  • Question: What makes Barilla Rigatoni a healthy choice?

    Answer: Barilla Rigatoni is made with durum wheat semolina, which provides a good source of complex carbohydrates. It is Non-GMO certified, meaning it doesn't contain genetically modified organisms. Additionally, it is low in fat and free from artificial preservatives, making it a wholesome choice for your pasta dishes and part of a balanced diet.
  • Question: Where can I buy Barilla Rigatoni Pasta, 16 oz. Box Pack of 12?

    Answer: You can purchase Barilla Rigatoni Pasta, 16 oz. Box Pack of 12 at Ubuy in Saint Lucia. Ubuy offers a convenient platform where you can find a wide selection of Barilla products, ensuring you have a consistent supply of your favorite pasta for all your culinary needs.
  • Question: Are there any recipes recommended for Barilla Rigatoni Pasta?

    Answer: Absolutely! Barilla Rigatoni pairs wonderfully with a variety of sauces. For a classic option, try making a hearty Bolognese sauce with ground meat, tomatoes, and herbs. Alternatively, create a creamy spinach and ricotta pasta bake for a delicious vegetarian dish. The sturdy shape of Rigatoni is perfect for holding onto the sauce, enriching every bite.

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Features & Benefits

  • Large diameter and ridges enhance sauce retention.
  • Made with high-quality non-GMO durum wheat.
  • Perfectly cooks al dente in just 12-13 minutes.
  • Kosher certified for quality assurance.
  • Family-owned Barilla has been making pasta since 1877.
  • Versatile for various pasta sauces and recipes.

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