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Item #:
55907068
Jiva Organics Organic Urad Whole 2LB Bag - Black Gram Dal, Urad Dal Whole - Non-GMO, Gluten Free
Item #:
55907068
XCD 54
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What Stands Out
Organic Quality
Made from non-GMO and gluten-free ingredients, ensuring a healthy choice for your meals without harmful additives, promoting a clean-eating lifestyle.
Rich Nutrients
Packed with protein, fiber, and essential vitamins, this black gram dal supports muscle health and digestion while providing a hearty addition to various dishes.
Versatile Usage
Perfect for diverse recipes, from dals to soups and stews, making it an ideal pantry staple for both traditional and modern cooking enthusiasts.
Product Details
| Package Dimensions | 7.6 x 6.1 x 2.72 inches (19.3 x 15.5 x 6.9 cm); 2 Pounds (910 grams) |
| UPC | 692991708340 |
| Manufacturer | Jiva Organics |
| Units | 32.0 Ounce |
| Brand Name | Jiva Organics |
| Specialty | Organic |
| Item Form | Whole |
| Diet Type | Vegetarian |
| Coin Variety 1 | Urad |
| Unit Count | 32.0 Ounce |
| Set Name | 32 Ounce |
| Container Type | Bag |
| Cuisine | Indian cuisine |
| Age Range Description | All Ages |
| Item Weight | 2 Pounds (910 grams) |
| Item Package Weight | 0.93 Kilograms |
| Number of Items | 1 |
| Size | 32 Ounce (Pack of 1) |
Who Should Buy?
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Health-Conscious Individuals
This product is non-GMO and gluten-free, making it ideal for health-focused diets and clean eating.
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Vegetarians and Vegans
Urad dal is a high-protein legume, providing essential nutrients for those following a plant-based diet.
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Culinary Enthusiasts
Ideal for those who enjoy cooking and experimenting with traditional Indian recipes using high-quality pulses.
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Gluten-Sensitive Individuals
Though gluten-free, some may still experience reactions if cross-contamination occurs during processing.
Product Description
Jiva Organics Organic Urad Whole 2LB Bag - Black Gram Dal, Urad Dal Whole - Non-GMO, Gluten Free
Dietary Supplement Disclaimer
Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
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Customer Questions & Answers
-
Question:
What is Urad Dal and what are its health benefits?
Answer: Urad Dal, also known as black gram, is a highly nutritious legume rich in protein, fiber, and essential vitamins and minerals. It supports digestion, enhances heart health, and can contribute to weight management. Additionally, its antioxidant properties help combat oxidative stress. Incorporating Urad Dal into meals can elevate both flavor and nutritional value, making it a great choice for vegetarian and vegan diets. -
Question:
Is the Jiva Organics Organic Urad Whole gluten-free?
Answer: Yes, Jiva Organics Organic Urad Whole is gluten-free, making it a suitable option for individuals with gluten sensitivities or celiac disease. This high-quality black gram dal provides an excellent source of plant-based protein while being easy to digest. You can use it in various recipes such as soups, stews, or even as a base for dals, contributing to gluten-free meal planning. -
Question:
How can I cook Urad Dal?
Answer: To cook Urad Dal, rinse it thoroughly under water, then soak it for a few hours to reduce cooking time. After soaking, drain and add the dal to a pot with water in a 1:3 ratio. Bring it to a boil, reduce the heat, and simmer until tender, typically around 30-40 minutes. For added flavor, season with spices like turmeric and cumin. This method produces a creamy, delicious dal perfect for pairing with rice or flatbreads. -
Question:
What makes Jiva Organics Urad Dal non-GMO?
Answer: Jiva Organics ensures that their Urad Dal is certified non-GMO, meaning that it has not been genetically modified in any way. This commitment to natural agriculture supports sustainable farming practices, preserving the purity of the crop. As a result, consumers can enjoy Jiva Organics Urad Dal with confidence, knowing they are making a choice that aligns with healthy eating principles. -
Question:
Can I use Urad Dal in non-Indian dishes?
Answer: Absolutely! While traditionally used in Indian cuisine, Urad Dal's mild flavor and creamy texture allow it to be incredibly versatile. You can incorporate it into salads, blended into smoothies for added protein, or used to thicken sauces. Its adaptability means it can complement a wide range of culinary styles and dishes, inviting creativity in your kitchen. -
Question:
What are some recipe ideas that include Urad Dal?
Answer: Urad Dal is perfect for a variety of recipes. You can make classic dal dishes like Dal Makhani, use it in dosas, or blend it into patties for veggie burgers. Additionally, it can be added to soups for extra texture or pureed into dips like lentil hummus. Its versatility makes it a fantastic staple for anyone looking to enhance their cooking repertoire. -
Question:
How should I store Jiva Organics Urad Whole?
Answer: To maintain freshness, store Jiva Organics Urad Whole in an airtight container in a cool, dry place. This helps prevent moisture and pests from compromising the quality. If you live in a humid climate, consider refrigerating it to extend its shelf life. Proper storage ensures you can enjoy this nutritious legume for an extended period while retaining optimal flavor and nutrients. -
Question:
Is Jiva Organics Urad Whole suitable for vegetarians and vegans?
Answer: Yes, Jiva Organics Urad Whole is completely plant-based, making it an excellent choice for vegetarians and vegans. With its high protein content, it serves as a vital component in meat-free diets, promoting muscle health and overall wellness. You can include it in lentil soups, mixed vegetable curries, or blended into protein-rich smoothies. -
Question:
Where can I buy Jiva Organics Organic Urad Whole 2LB Bag in Saint Lucia?
Answer: You can conveniently purchase Jiva Organics Organic Urad Whole 2LB Bag at Ubuy. Ubuy offers a user-friendly platform to explore and buy quality organic products, making it an excellent choice for acquiring this healthy and delicious option. -
Question:
What are the attributes of Jiva Organics Urad Dal?
Answer: Jiva Organics Urad Dal is characterized by its rich taste, firm texture, and consistent quality. Sourced from organic farms, it is non-GMO and gluten-free, appealing to health-conscious consumers. Ideal for various dishes, it lends a unique flavor, making meals more satisfying. You can enjoy it as part of traditional dishes or innovative new recipes, enhancing both flavor and health benefits.
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Features & Benefits
- 100% Certified Organic: Non-GMO and grown using only organic methods.
- Pure & Natural: No additives, salt, MSG, or artificial ingredients.
- Unique Flavor: Earthy and nutty with a creamy richness when cooked.
- Culinary Versatility: Ideal for dals, fritters, batters, and stir-fries.
- Flavor Absorption: Enhances dishes by thickening and complementing other ingredients.
- Essential Ingredient: A staple in Indian cuisine for a deeper, more complex taste.
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