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Item #:
179172924
Santoku VG10 Core Knife 170mm 37-Layer Japanese Damascus Steel Houcho Series Made in Seki, Japan by Satake Cutlery No Bolster Western Handle Razor
Item #:
179172924
XCD 501
Price Details
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Order now and get it around Thursday, August 06
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Cut smoother, faster, longer. VG10 Core gives lasting sharpness; Damascus adds beauty and resilience.
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What Stands Out
Exceptional Craftsmanship
Handcrafted in Seki, Japan, the Santoku VG10 knife boasts 37 layers of premium Damascus steel, ensuring durability and prestige in every slice.
Razor Sharp Edge
Engineered with a VG10 core, this knife provides a razor-sharp edge that facilitates precision cuts, enhancing your culinary experience in the kitchen.
Lightweight Design
Designed without a bolster, the western handle offers a lightweight feel, allowing for effortless control and comfort during prolonged use in any professional kitchen.
Product Details
| Item Weight | 1 lbs (450 grams) |
Who Should Buy?
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Professional Chefs
Ideal for chefs seeking precision, this knife excels at versatile cutting tasks in busy kitchen environments.
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Home Cooks
Perfect for home cooks wanting high-quality performance and a seamless cutting experience for daily meal prep.
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Cooking Enthusiasts
Great for culinary enthusiasts who appreciate a blend of craftsmanship and efficiency in kitchen tools.
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Budget Shoppers
Those looking for less expensive options may find this knife beyond their budget due to its premium quality.
Product Description
Santoku VG10 Core Knife 170mm 37-Layer Japanese Damascus Steel Houcho Series Made in Seki, Japan by Satake Cutlery No Bolster Western Handle Razor Sharp, Lightweight, Pro Kitchen Knife
Have any Query? Chat with us
Customer Questions & Answers
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Question:
What is VG10 steel?
Answer: VG10 steel is a high-quality Japanese stainless steel known for its excellent edge retention and durability. -
Question:
How do I maintain the sharpness of the knife?
Answer: Regular honing and careful usage, along with hand washing and drying, will help maintain the knife's sharpness. -
Question:
Is this knife suitable for all types of food?
Answer: Yes, the no-bolster Santoku knife is designed for versatile cutting tasks, making it suitable for a variety of foods.
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XCD 501
Order now and get it around Thursday, August 06
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
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Features & Benefits
- Ultra-sharp VG10 steel trusted by global chefs for durability.
- Unique 37-layer Damascus design offers strength and aesthetic appeal.
- Lightweight, balanced no-bolster design enhances control and comfort.
- Forge in Seki, Japan, ensuring authentic craftsmanship.
- Ideal for precision cutting without drag, perfect for all kitchen tasks.
- Thoughtful packaging makes it a perfect gift for culinary enthusiasts.
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