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Item #:
172126032
Commercial Chinese Wok Range, 48-inch, 2-Burner, Natural Gas/Propane, 190,000 BTU, ETL Certified TC-W2L0
Item #:
172126032
XCD 9190
Price Details
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Imported from USA store
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Order now and get it around Friday, August 21
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Elevate your commercial kitchen with this high-performance wok range, designed for authentic Asian cuisine preparation.
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What Stands Out
High BTU Output
Delivers an impressive 190,000 BTU, ensuring rapid heating and efficient cooking for restaurants, enhancing productivity during peak hours.
Versatile Fuel Options
Compatible with both natural gas and propane, providing flexibility in fuel choice, making it suitable for various commercial kitchen setups.
ETL Certified
Meets safety and performance standards, assuring users of reliable quality and compliance, which is crucial for maintaining a safe commercial cooking environment.
Product Details
| Additional Features | 6 Gear Position Control |
| Mounting Type | Under Cabinet Mount |
| Voltage | 240 Volts |
| Wattage | 5600 watts |
| Filter Type | Baffle |
| Ventilation Type | Ducted/Vented |
| Color | Stainless Steel |
| Item Dimensions D x W x H | 44"D x 48"W x 62"H (111.8 x 121.9 x 157.5 cm) |
| Item Weight | 47.4 Pounds (21.5 kg) |
| Specification Met | ETL |
| Brand Name | Elite Kitchen Supply |
| Included Components | Hot Plate |
| Model Number | TC-W2L0 |
| Manufacturer | Foshan Frespro Industries Co.ltd |
| UPC | 764749183126 |
| Manufacturer Part Number | Fg-04a |
| Material Type | Stainless Steel |
| Brand | Elite Kitchen Supply |
| Product Dimensions (L x W x H) | 44"D x 48"W x 62"H (111.8 x 121.9 x 157.5 cm) |
| Special Feature | 6 Gear Position Control |
| Material | Stainless Steel |
Who Should Buy?
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Restaurant Chefs
Ideal for chefs operating high-volume kitchens with extensive stir-frying and wok-based cooking needs.
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Catering Services
Perfect for catering businesses that require versatile cooking equipment for large outdoor events or gatherings.
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Asian Cuisine Restaurants
Specifically designed for establishments specializing in Asian cuisine, enhancing the authenticity of traditional cooking methods.
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Home Users
Not suitable for casual home cooks seeking a compact and simple cooking solution.
Product Description
Commercial Chinese Wok Range, 48-inch, 2-Burner, Natural Gas/Propane, 190,000 BTU, ETL Certified TC-W2L0
Have any Query? Chat with us
Customer Questions & Answers
-
Question:
What are the benefits of using a Commercial Chinese Wok Range?
Answer: A Commercial Chinese Wok Range offers high BTU output, essential for traditional cooking methods. The 190,000 BTU strength ensures rapid heating and effective stir-frying, resulting in authentic flavors and textures. Additionally, the dual burners provide versatility, allowing you to prepare multiple dishes simultaneously, which is ideal for busy kitchens and restaurants. Using a wok range can enhance efficiency, making it easier to transition between various cooking techniques such as steaming and deep-frying. -
Question:
How do I choose between natural gas and propane for the wok range?
Answer: Choosing between natural gas and propane hinges on your cooking environment and accessibility. Natural gas is generally more cost-effective if already available in your establishment, while propane is a flexible and portable option. The TC-W2L0 model is compatible with both fuels, enabling you to select based on convenience and availability. Understanding local codes and regulations is essential to ensure compliance with safety standards when selecting fuel sources. -
Question:
What makes the TC-W2L0 model ETL Certified?
Answer: The TC-W2L0 model is ETL Certified, which means it meets rigorous national safety standards set by the Electrical Testing Laboratories. This certification assures that the wok range has undergone thorough testing for performance, safety, and durability, making it reliable for commercial use. Choosing an ETL Certified product is crucial for restaurants committed to maintaining high equipment standards and ensuring the safety of kitchen staff and patrons. -
Question:
Can this wok range handle high-volume cooking?
Answer: Absolutely! The 48-inch, 2-burner Commercial Chinese Wok Range is designed specifically for high-volume cooking environments such as restaurants. With its substantial 190,000 BTU output, it can reach high temperatures quickly, making it ideal for preparing large quantities of stir-fried dishes or other Asian cuisines. This range allows chefs to work efficiently and address peak customer demands without compromising food quality. -
Question:
What materials are used in the construction of the TC-W2L0?
Answer: The TC-W2L0 is constructed from high-quality stainless steel, known for its durability, resistance to rust, and easy cleaning properties. The robust build ensures longevity even in the most demanding cooking environments. Stainless steel is also less susceptible to stains and corrosion, providing a hygienic surface that maintains its appearance with minimal maintenance, which is crucial for busy kitchens handling various food products. -
Question:
What type of cooking techniques can I use with this wok range?
Answer: The Commercial Chinese Wok Range is versatile, catering to various cooking techniques such as stir-frying, steaming, boiling, and deep-frying. The intense heat generated by the dual burners allows for quick searing and retainments of flavors and nutrients in the dishes being prepared. Chefs can experiment with diverse recipes, from traditional stir-fried noodles to sweet and sour dishes, making it an invaluable addition to any kitchen focused on Asian cuisine. -
Question:
Is the wok range suitable for outdoor cooking?
Answer: While the TC-W2L0 wok range is primarily designed for indoor commercial kitchens, it can be used outdoors if appropriately ventilated and protected from the elements. Considerations such as a stable, non-flammable surface and windbreaks are important to ensure safe operation. Outdoor settings can be ideal for large events or catering services, allowing chefs to showcase their skills while serving fresh dishes directly to customers. -
Question:
What maintenance is required for the Commercial Chinese Wok Range?
Answer: Regular maintenance is vital for optimal performance of the wok range. Basic care includes routine cleaning after use, inspecting burners for any blockages, and checking gas connections for leaks. Deep cleaning is recommended periodically to remove grease buildup. Consistent maintenance extends the longevity of the unit while ensuring it operates efficiently, vital for busy kitchens focused on consistent food quality. -
Question:
Where can I buy the Commercial Chinese Wok Range, 48-inch, 2-Burner, Natural Gas/Propane, 190,000 BTU, ETL Certified TC-W2L0?
Answer: You can buy the Commercial Chinese Wok Range, 48-inch, 2-Burner, Natural Gas/Propane, 190,000 BTU, ETL Certified TC-W2L0 from Ubuy in Saint Lucia. Ubuy is known for its wide selection of commercial kitchen equipment, providing customers with reliable service and quality products tailored to their needs.
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XCD 9190
Order now and get it around Friday, August 21
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
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Features & Benefits
- High-performance wok range ideal for authentic Asian cooking.
- Features dual high-intensity burners with 190,000 BTU output.
- Stainless steel construction for durability and reliability.
- Includes water-cooled top and built-in drain system.
- Perfect for high-volume commercial cooking operations.
- Quick-response customer support for any concerns.
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