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Ziyad Freekeh Fire Roasted Baby Wheat - Vegan Ancient Grain, 16 oz
Healthy ancient grain with nutty, earthy flavor great for pilafs, soups, salads.
Ziyad Freekeh Fire Roasted Baby Wheat - Vegan Ancient Grain, 16 oz
Item #: 84030581

Ziyad Freekeh Fire Roasted Baby Wheat - Vegan Ancient Grain, 16 oz

Item #: 84030581

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Diet type :
  • Vegan
  • Vegetarian

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Healthy ancient grain with nutty, earthy flavor great for pilafs, soups, salads.
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What Stands Out

Premium Quality
Made from high-quality green durum wheat, Ziyad Freekeh offers superior taste and texture, defining it as a gourmet choice for health-conscious consumers who value quality in their ingredients.
Nutrient Rich
Freekeh is packed with fiber, protein, and essential nutrients, making it an excellent choice for those looking to boost their diet with wholesome, nutritious grains that support overall health.
Versatile Ingredient
Ziyad Freekeh can be easily incorporated into a variety of dishes, from salads to soups, appealing to both home cooks and gourmet chefs seeking innovative, healthy cooking options.

Product Details

Shop Ziyad Freekeh Fire Roasted Baby Wheat - Vegan Ancient Grain, 16 oz online at a best price in Saint Lucia. B0CKYP3BK8
Package Dimensions 7.87 x 5.2 x 1.77 inches (20 x 13.2 x 4.5 cm); 1 pounds (450 grams)
UPC 074265002321
Manufacturer Ziyad
Units 16 Ounce
Brand NameZiyad
Diet TypeVegan, Vegetarian
Serving Range30 servings
Item FormGrain
SpecialtyVegan, Vegetarian
Coin Variety 1Freekeh
Protein40 g
Global Trade Identification Number00074265002321
Item HighlightHigh in fiber, Nutty earthy flavor, Protein packed, Ideal for pilafs, soups, salads, No presoaking needed
Container TypeBag
CuisineMiddle Eastern cuisine
Set Name16 oz
Part NumberA0327-1
Number of Items1
Unit Count16 Ounce
Item Weight16 ounces (453.6 grams)
Item Package Quantity1
Item Package Weight0.46 kg
Size16 Ounce (Pack of 1)
Number of Pieces1

Who Should Buy?

Suitable For
  • Health-conscious Eaters

    Rich in nutrients and fiber, freekeh is an excellent choice for those looking to maintain a healthy diet.

  • Vegetarian Recipes

    Ideal for adding to vegetarian dishes, freekeh provides a protein boost without animal products.

  • Culinary Adventurers

    Perfect for those who love to experiment with grains and explore diverse culinary traditions.

Not Suitable For
  • Gluten-sensitive Individuals

    Freekeh contains gluten and is unsuitable for those with celiac disease or gluten intolerance.

Product Description

Ziyad Freekeh Fire Roasted Baby Wheat - Vegan Ancient Grain, 16 oz

Dietary Supplement Disclaimer

Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.


Have any Query? Chat with us

Customer Questions & Answers

  • Question: What is Ziyad Fine Roasted Green Wheat Freekeh?

    Answer: Ziyad Fine Roasted Green Wheat Freekeh is a nutritious grain made from green durum wheat that has been harvested early, roasted, and then cracked into smaller pieces. This traditional Middle Eastern food boasts a unique, nutty flavor and a chewy texture. Freekeh is packed with fiber, protein, and essential nutrients, making it a great addition to a balanced diet. It's commonly used in salads, pilafs, soups, and as a side dish, almost serving as a wholesome alternative to rice or couscous.
  • Question: What are the health benefits of eating Freekeh?

    Answer: Freekeh is a powerhouse of health benefits. It is high in dietary fiber, which aids digestion and promotes satiety, helping you maintain a healthy weight. Rich in antioxidants, it can help combat inflammation and reduce the risk of chronic diseases. Its low glycemic index makes it suitable for blood sugar management, making it a smart choice for individuals with diabetes. As a versatile grain, it can enrich salads, enhance soups, or even be used as a base for versatile grain bowls.
  • Question: How should I cook Ziyad Freekeh?

    Answer: To cook Ziyad Freekeh, rinse it under cold water to remove any debris. Combine one part freekeh with two parts water or broth in a saucepan. Bring it to a boil, then reduce the heat and cover. Simmer it for about 20-25 minutes until it's tender but still chewy. After cooking, allow it to sit covered for a few minutes before fluffing it with a fork. Freekeh is an excellent grain for salads, providing a unique texture and flavor that pairs well with vegetables and proteins.
  • Question: Can I use Freekeh in various dishes?

    Answer: Absolutely! Ziyad Fine Roasted Green Wheat Freekeh is extremely versatile. You can use it in salads for added texture, incorporate it into soups for nutritious bulk, or serve it as a side dish with grilled meats. It can even replace rice or quinoa in your favorite recipes. Freekeh also absorbs flavors well, making it an excellent base for spices and dressings, allowing for creativity in your meal preparations.
  • Question: Is Freekeh gluten-free?

    Answer: No, Freekeh is not gluten-free. It is made from durum wheat, which contains gluten, making it unsuitable for those with celiac disease or gluten intolerance. However, for individuals who do not have gluten sensitivities, Freekeh can be a nutritious addition to meals. It offers a unique flavor profile and can enhance various dishes, so it's a popular choice in many diets focused on whole grains.
  • Question: What is the difference between Freekeh and other grains like quinoa or bulgur?

    Answer: Freekeh differs from quinoa and bulgur in texture and processing. While quinoa is a seed, Freekeh is made from wheat that is harvested early and roasted, giving it a distinct smokiness. Bulgur, on the other hand, is cracked wheat that has been parboiled. In terms of nutrition, freekeh is higher in fiber and protein compared to bulgur and quinoa. Each grain offers unique benefits, making them suitable for various culinary applications in healthy meal preparation.
  • Question: How should I store Freekeh after opening?

    Answer: Once opened, Ziyad Freekeh should be stored in an airtight container in a cool, dry place, preferably away from direct sunlight. For longer shelf life, refrigeration is recommended. Proper storage helps maintain its quality, flavor, and nutritional profile. By following these guidelines, you can ensure that your Freekeh remains fresh for future culinary adventures, allowing you to whip up delicious dishes whenever desired.
  • Question: What recipes can I create with Freekeh?

    Answer: Freekeh can be used in a variety of scrumptious recipes. For a vibrant dish, try a freekeh salad with roasted vegetables, herbs, and a lemon dressing for a fresh meal. Additionally, it works wonderfully in a hearty freekeh and lentil soup, or as a stuffing ingredient for peppers or squashes. You can even experiment by adding it to meat dishes or as a base for grain bowls, demonstrating its flexibility in the kitchen.
  • Question: Is Ziyad Freekeh suitable for vegan diets?

    Answer: Yes, Ziyad Fine Roasted Green Wheat Freekeh is entirely plant-based and is suitable for vegan diets. It is a nutritious grain that complements a variety of vegetables, legumes, and herbs. Incorporating freekeh into a vegan meal not only enhances flavor but also adds protein and fiber, supporting a balanced plant-based eating pattern. Freekeh can be creatively used in vegan salads, pilafs, or grain bowls to create satisfying dishes filled with nutrition.
  • Question: Where can I buy Ziyad Fine Roasted Green Wheat Freekeh in Saint Lucia?

    Answer: You can purchase Ziyad Fine Roasted Green Wheat Freekeh at Ubuy, which offers a wide range of products including this nutritious grain. Ubuy provides a convenient shopping experience with various options to choose from, allowing you to easily add this healthy ingredient to your pantry. Check out Ubuy to explore the available packaging sizes and options to stock your kitchen with this versatile grain.

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