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Item #:
94067126
TAJ White Rice Flour, (Perfect Appams, noodles, pancakes, etc.), 4lbs
Item #:
94067126
XCD 61
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Imported from USA store
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Order now and get it around Sunday, August 23
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What Stands Out
Versatile Use
Ideal for creating a variety of dishes such as appams, noodles, and pancakes, making it a staple for diverse culinary applications.
High Quality
Made from premium white rice, ensuring a fine texture that enhances flavor and consistency in every dish you prepare.
Convenient Size
The 4lbs packaging offers ample quantity for multiple cooking sessions, providing great value and convenience for home cooks and families.
Product Details
| Product Dimensions | 10 x 8 x 3 inches (25.4 x 20.3 x 7.6 cm); 4.06 pounds (1.84 kg) |
| UPC | 850052777005 |
| Manufacturer | TAJ Gourmet Foods |
| Units | 64 Ounce |
| Brand Name | TAJ Gourmet Foods |
| Container Type | Large bag |
| Cuisine | South Indian and Sri Lankan cuisines |
| Part Number | TJ-RiceFlour-4lbss |
| Item Package Weight | 1.84 kg |
| Number of Items | 1 |
| Unit Count | 64 Ounce |
| Package Size Name | 4lbs |
| Size | 64 Ounce (Pack of 1) |
Who Should Buy?
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Gluten-Free Diets
Ideal for individuals seeking gluten-free alternatives for baking or cooking, as it's made from pure rice.
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Ethnic Cuisine Lovers
Perfect for those who enjoy making traditional dishes like appams, pancakes, or Asian noodles at home.
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Home Bakers
Great for home bakers looking to experiment with rice flour in various recipes for a unique texture or flavor.
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Wheat Flour Users
Not suitable for users who prefer or require standard wheat flour for traditional baking or cooking purposes.
Product Description
TAJ White Rice Flour, (Perfect Appams, noodles, pancakes, etc.), 4lbs
Have any Query? Chat with us
Customer Questions & Answers
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Question:
What is TAJ White Rice Flour made from?
Answer: TAJ White Rice Flour is made from finely ground, high-quality white rice. This flour is gluten-free, making it an excellent alternative for those with gluten sensitivities or celiac disease. The milling process ensures a smooth texture that is perfect for a variety of recipes. Whether you are making classic Indian delicacies like appams or experimenting with noodles and pancakes, this flour provides the right consistency and flavor. Its versatility makes it a staple in many kitchens. -
Question:
How can I use TAJ White Rice Flour in cooking?
Answer: TAJ White Rice Flour can be used in numerous recipes, including appams, pancakes, and noodles, owing to its fine texture. To prepare appams, simply mix the flour with water and a bit of yeast or fermented batter to create a smooth batter. For pancakes, you can combine it with eggs and milk for a delightful breakfast option. It can also be used as a thickening agent in soups or sauces. This flour enhances the taste and texture of your dishes, making it a perfect choice for diverse culinary uses. -
Question:
Is TAJ White Rice Flour gluten-free?
Answer: Yes, TAJ White Rice Flour is naturally gluten-free, which makes it a fantastic option for anyone looking to avoid gluten in their diet. This quality is particularly beneficial for those with gluten intolerance or celiac disease, as it allows for the enjoyment of various recipes typically made with wheat flour. You can confidently use this rice flour to create traditional dishes like dosa or innovative gluten-free baked goods without any concern about gluten content. -
Question:
What is the best way to store TAJ White Rice Flour?
Answer: To maintain the quality and shelf-life of TAJ White Rice Flour, it should be stored in an airtight container in a cool, dry place, away from direct sunlight. Proper storage keeps moisture out and prevents clumping, ensuring that the flour remains fresh for your cooking needs. By following these simple guidelines, you can enjoy the flour's quality every time you use it, whether for savory dishes like noodles or sweet treats like pancakes. -
Question:
Can I use TAJ White Rice Flour for baking?
Answer: Absolutely! TAJ White Rice Flour is suitable for baking, especially in gluten-free recipes. You can substitute it for all-purpose flour in many recipes, adjusting the liquids as needed due to its different absorption rates. It works particularly well in cakes and cookies, offering a distinct texture and flavor profile that is delightful. For the best results, consider combining it with other gluten-free flours such as almond or oat flour for a well-rounded taste. -
Question:
What are some recipes I can try with TAJ White Rice Flour?
Answer: You can explore a variety of delicious recipes with TAJ White Rice Flour. Traditional dishes include appams and dosas, which require the flour to be mixed with water and fermented just right for the perfect texture. Additionally, you can try making sweet pancakes or crepes, as well as gluten-free bread. The flour also works beautifully in desserts like rice flour cakes or puddings, making it a versatile ingredient for both savory and sweet dishes. -
Question:
Is TAJ White Rice Flour suitable for vegan diets?
Answer: Yes, TAJ White Rice Flour is entirely plant-based and is suitable for vegan diets. It consists of ground rice, with no animal products involved in its production. You can use it in various vegan recipes, such as pancakes, noodles, and even desserts. With its versatile properties, this flour helps you explore many creative and healthy cooking options that align with a vegan lifestyle, allowing you to maintain your dietary choices without compromising on taste or texture. -
Question:
Can I use TAJ White Rice Flour as a thickener?
Answer: Yes, TAJ White Rice Flour is an excellent thickening agent for sauces, soups, and gravies. When combined with liquids, it creates a smooth, thick consistency without altering the flavor of your dish. To use it as a thickener, simply mix the rice flour with a little cold water to create a slurry before adding it to your hot mixture. This technique ensures a seamless blending, making it a favored choice among professional chefs and home cooks alike. -
Question:
Where can I buy TAJ White Rice Flour in Saint Lucia?
Answer: You can conveniently buy TAJ White Rice Flour from Ubuy in Saint Lucia. Ubuy offers a diverse selection of products, providing a reliable platform for purchasing your favorite ingredients from the comfort of your home. Whether you're stocking up for a special cooking project or everyday use, Ubuy is a fantastic option for accessing quality food products like TAJ White Rice Flour. -
Question:
Is TAJ White Rice Flour suitable for making dumplings?
Answer: Yes, TAJ White Rice Flour works well for making dumplings, particularly gluten-free varieties. The fine texture of the flour allows for a smooth dough that holds together well when boiled or steamed. To prepare dumplings, you can mix the rice flour with water and other ingredients to achieve the desired consistency. This flour's flavor and properties contribute to a delightful taste, making it an excellent choice for creating unique dishes and experimenting with traditional recipes.
TAJ Gourmet Foods Rice Flour Editorial Review
**** TAJ White Rice Flour has garnered positive reception for its fine texture and versatility in the kitchen, making it a great alternative for gluten-free cooking. Reviewers frequently noted the flour's smooth Consistency, which blends well into various dishes like pancakes, noodles, and even baked goods. Many found it comparable to traditional all-purpose flour, making it an appealing choice for both seasoned gluten-free cooks and beginners alike. The flour baked wonderfully for many users, producing delightful textures in cookies, muffins, and pie crusts. It also served well in thickening soups and gravies. Despite the overwhelmingly positive feedback regarding performance and taste, some users expressed dissatisfaction with the flour's smell and noted that it might be more calorie-dense than other flour options. While a few reviewers mentioned they might not repurchase due to personal preferences (such as taste or dietary concerns), others were excited about the potential of experimenting with traditional Asian dishes. Overall, TAJ White Rice Flour provides a reliable gluten-free substitute that enriches culinary creativity. **
Customer Reviews & Ratings
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Pros
- Finely ground texture allows for smooth integration in various recipes.
- Versatile use for gluten-free pancakes, muffins, noodles, and more.
- Cost-effective compared to other brands.
- Fresh taste enhances overall dish quality.
- Performs well in baking and thickening.
Cons
- Some users dislike the smell of the flour.
Platform Trust & Buyer Confidence
MA
Mohammad
Verified buyer
“Excellent quality and original too,when ubuy send original things I will appreciate that ,I very satisfied thank you”
23 July 2026 · via Trustpilot
CK
Chitra
Verified buyer
“The order and delivery progress was communicated very well. Package arrived within the estimated time. Products arrived as expected in good condition.”
22-Jul-26 · via Trustpilot
K
kund
Verified buyer
“Good supply of products. Safe payment methods, and shipment worldwide! Genuine products.”
23-Jul-26 · via Trustpilot
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Onesi
Verified buyer
“Was my first time buying a product from Ubuy, but I found it so helpful. This is reliable. Gonna place a new order!”
22 July 2026 · via Trustpilot
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SAO JOHN
Verified buyer
“Ubuy is a great online platform to buy stuff. Reliable, fast delivery time and great value for money. I've been using Ubuy online shopping platform for three years now and will continue to do so.”
23 July 2026 · via Trustpilot
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