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Item #:
55397286
Craft Wok Black13 Pre-Seasoned Hand Hammered Carbon Steel Pow Wok with Wooden and Steel Helper Handle (13 Inch, Round Bottom)
Item #:
55397286
XCD 172
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Imported from USA store
QTY:
Order now and get it around Sunday, August 02
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Craft Wok Black13 Pre-Seasoned Hand Hammered Carbon Steel Pow Wok is a well-balanced and sturdy traditional Chinese wok pan that requires easy seasoning. It comes with a special wooden handle and steel helper handle that won't burn when stir-frying over high heat.
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What Stands Out
Authentic Craftsmanship
Hand-hammered for superior quality, this wok offers traditional cooking performance, retaining heat and ensuring even cooking for your favorite stir-fry recipes.
Pre-Seasoned Finish
The pre-seasoned surface eliminates the initial preparation process, providing a naturally non-stick cooking surface that enhances flavor and reduces food sticking for effortless cooking.
Durable Design
Constructed from carbon steel, this wok is built to withstand high heat and heavy use, making it a long-lasting addition to any kitchen, perfect for professional and home cooks alike.
Product Details
| Item Weight | 3 lbs (1.36 kg) |
Who Should Buy?
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Home Chefs
Ideal for home cooks who enjoy stir-frying and authentic Asian recipes with high heat settings.
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Stir-Fry Enthusiasts
Perfect for those passionate about crispy vegetables and quick-cooking techniques using a traditional wok.
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Small Families
Great for small households looking for a versatile cooking tool that adapts to various meal sizes.
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Casual Cooks
May not suit occasional cooks who prefer simpler, low-maintenance cooking methods and equipment.
Product Description
Craft Wok Black13 Pre-Seasoned Hand Hammered Carbon Steel Pow Wok with Wooden and Steel Helper Handle (13 Inch, Round Bottom)
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Customer Questions & Answers
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Question:
What is the primary material used in the Craft Wok Black13 Pow Wok?
Answer: The Craft Wok Black13 Pow Wok is made from hand-hammered carbon steel, which offers excellent heat conduction and retention. This material is preferred by professional chefs for its ability to withstand high temperatures, making it ideal for searing and stir-frying. Additionally, its round bottom design helps in achieving quick and even cooking by concentrating heat in the center, perfect for performing traditional Asian cooking techniques. -
Question:
How do I care for and maintain the Craft Wok after purchase?
Answer: To maintain your Craft Wok, it is essential to clean it with hot water and a soft sponge after each use. Avoid using soap as it can strip the seasoning. After cleaning, dry it completely and apply a thin layer of cooking oil to prevent rust. Over time, this will enhance its non-stick properties. This approach ensures your wok remains in excellent condition, allowing for flavorful stir-fries and longevity in your kitchen. -
Question:
Can I use the Craft Wok on an induction cooktop?
Answer: The Craft Wok Black13 is designed primarily for gas stoves, but it can also be used on induction cooktops if you use a flat-bottom induction disk. The wok's round bottom is not directly compatible with induction, as it requires consistent contact with the heating element for optimal performance. However, using an induction disk allows you to enjoy the benefits of carbon steel cooking on an induction surface while still accessing the wok's traditional features. -
Question:
What size is the Craft Wok, and how does it affect cooking for different servings?
Answer: The Craft Wok Black13 has a diameter of 13 inches, making it suitable for cooking meals for 2 to 4 people comfortably. This size is perfect for home cooks who want to prepare quick stir-fries or larger dishes. Its generous capacity allows for tossing ingredients easily, ensuring that food cooks evenly without overcrowding the wok. It’s ideal for family dinners or small gatherings, where delicious stir-fried dishes can be prepared effortlessly. -
Question:
Is the wooden and steel helper handle heat resistant?
Answer: Yes, the Craft Wok features a dual handle design, combining a wooden handle and a steel helper handle. The wooden handle remains cool to the touch during cooking, making it easy to lift and maneuver the wok. The steel helper handle provides added stability, especially for larger meals. This combination allows for ease of use without the risk of burns, ensuring a safe cooking experience when handling your dishes. -
Question:
Can the Craft Wok be used for deep frying?
Answer: Yes, the Craft Wok is versatile enough to be used for deep frying. Its deep, round design allows oil to circulate freely, making it efficient for frying foods like spring rolls, dumplings, or tempura. The wide surface area also enables you to fry multiple items at once without compromising heat distribution. This makes it an excellent choice for preparing various Asian dishes that require deep frying. -
Question:
What cooking techniques can I use with the Craft Wok?
Answer: You can use the Craft Wok for a variety of cooking techniques including stir-frying, pan-frying, steaming, and even braising. Its design is ideal for high-heat cooking which is essential for stir-fries, ensuring quick cooking while preserving the texture and flavor of vegetables and proteins. It's also perfect for steaming dumplings when combined with a steaming rack, providing versatility in preparing authentic Asian cuisine. -
Question:
What is the importance of pre-seasoning in the Craft Wok?
Answer: Pre-seasoning is crucial as it helps develop a natural non-stick surface, enhancing the cooking experience with the Craft Wok. This process involves coating the wok with oil and heating it to bond the oil to the surface. It not only prevents food from sticking but also adds flavor to your dishes. Over time, as the wok is used and cared for properly, the seasoning improves, becoming more effective and enriching the taste of your meals. -
Question:
Can I use metal utensils with the Craft Wok?
Answer: Yes, you can use metal utensils with the Craft Wok, thanks to its carbon steel construction. Unlike non-stick pans, which can get scratched, the seasoned surface of a carbon steel wok can withstand metal spatulas and tongs. This allows you to toss and stir-fry ingredients without worrying about damaging the surface. This feature is particularly useful for high-heat cooking, where robustness is key in maintaining the quality of your cookware. -
Question:
Where can I buy the Craft Wok Black13 Pow Wok in Saint Lucia?
Answer: You can buy the Craft Wok Black13 Pre-Seasoned Hand Hammered Carbon Steel Pow Wok with Wooden and Steel Helper Handle from Ubuy. They offer a reliable platform for purchasing quality kitchenware, ensuring you receive your wok with all its features intact. Ubuy provides an easy-to-navigate online shopping experience, making it convenient for you to access this essential cooking tool for your culinary adventures.
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XCD 172
Order now and get it around Sunday, August 02
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
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Features & Benefits
- Well balanced and sturdy
- Requires easy seasoning
- Comes with a special wooden handle and steel helper handle
- Traditional Chinese wok pan
- Round Bottom Pre-Seasoned 13 Inch 16 gauge (1.5mm) carbon steel wok
- Not suitable for flat electric or flat induction stove
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