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- VEVOR Band Saw Blade, 65x0.6x0.02 inch, 5 PCS...
VEVOR Band Saw Blade, 65x0.6x0.02 inch, 5 PCS/Pack Meat Bandsaw Blades for Replacement, 65Mn Carbon Steel Blade, 3 TPI Meat Cutting Blade Wrapped by
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Make precise portions and smooth cuts of meat & bones with VEVOR's 65x0.6x0.02 band saw blades.
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What Stands Out
Product Details
- 5 PCS Saw Blades in All: Here, we provide you with the sharp band saw blades for replacing the worn-out ones on your meat bone cutting machines. Overall length: 65" / 1650 mm; width: 0.6" / 16.5 mm; thickness: 0.02" / 0.5 mm. Each pack contains 5 pieces, able to meet your demands for sawing large amounts of raw materials. Besides, all these blades are individually wrapped in rust-proof paper, ensuring they are intact when received.
- Premium Carbon Steel: Our meat bandsaw blades are made of high-strength carbon steel (65 Mn), firmly & seamlessly welded, making them hard to break. The premium materials ensure a longer service life than those easy-to-fracture ones.
- Harder for Repeated Sawing: Our meat cutting saw blades feature a higher hardness on both belt and saw teeth, enduring repeated sawing of various food ingredients. Its belt hardness is 44 HRC and saw teeth reach 64 HRC. An enhanced hardness ensures a lengthened life span.
- Dense Teeth for Smooth Cutting: The teeth of our butcher saw blades are processed with high-frequency hardening, reducing wear and tear. They are sure to cut flatly, smoothly, and rapidly. The saw teeth are close together, 4 teeth per inch, minimizing meat loss.
- Highly Compatible for Wide Uses: Our band saw blades (5 PCS per pack) are compatible with our commercial meat bone saw machines, including JG-210, HR-250, and JG-210C. They are ideal for cutting frozen meat, frozen fish, ribs, pigs' feet, and hard bones in various places like the central kitchen, butcher's shop, food processing factory, and slaughterhouse.
| Power Source | Corded Electric |
| Other Special Features of the Product | Sharp Dense Saw Teeth |
| Number of Teeth | 4 |
| Blade Shape | Rectangular |
| Surface Recommendation | Meat |
| Item Dimensions L x W x H | 65"L x 0.6"W x 0.02"H (165.1 x 1.5 x 0.1 cm) |
| Item Weight | 1.3 Pounds (590 grams) |
| Blade Material | Carbon Steel |
| Color | Silver |
| Brand Name | VEVOR |
| Included Components | 5 x Band Saw Blades |
| Model Number | S-1650 |
| UPC | 810087872472 |
| Manufacturer Part Number | 65" Band Saw Blade |
| Manufacturer | VEVOR |
| Unit Count | 5.0 Count |
| Brand | VEVOR |
What's in the box
5 x Band Saw Blades
Who Should Buy?
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Butchers
Ideal for butchers needing efficient and precise meat cutting with durable bandsaw blades for regular use.
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Restaurants
Perfect for restaurants that prepare fresh meat daily, ensuring consistent quality and performance in meat processing.
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Meat Processors
Suitable for commercial meat processors requiring reliable blades for high-volume cutting tasks that demand sharpness and durability.
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Home Chefs
Not ideal for casual home chefs who may not require specialized or heavy-duty meat cutting solutions.
Product Description
Customer Questions & Answers
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Question:
What are the specifications of the VEVOR Commercial Electric Meat Bandsaw?
Answer: The VEVOR Commercial Electric Meat Bandsaw is designed with high-performance specifications, featuring a powerful 650W motor. Its stainless steel construction ensures durability and resistance to corrosion. The cutting area measures 12.4 x 18.1 inches, and it has a maximum cutting thickness of 4.33 inches, making it ideal for both meat and bone. This robust size allows for efficient processing of various cuts, whether you're in a professional kitchen or a butcher shop. -
Question:
How do I operate the VEVOR Meat Bandsaw safely?
Answer: To operate the VEVOR Meat Bandsaw safely, start by ensuring the unit is properly set up and that all safety guards are in place. Always wear appropriate protective gear, such as gloves and cut-resistant aprons. Before cutting, check that the saw blade is sharp and correctly aligned. When feeding meat or bone into the saw, do so slowly and steadily to maintain control and prevent kickback. Regular maintenance, including cleaning and blade replacement, enhances safety and performance. -
Question:
Can the VEVOR Meat Bandsaw cut through bones?
Answer: Yes, the VEVOR Commercial Electric Meat Bandsaw is specifically designed to cut through bones efficiently, thanks to its robust 650W motor and high-quality saw blade. The machine's maximum cutting thickness of 4.33 inches allows for the processing of thicker cuts of meat and joints of bone, suitable for various professional applications. It’s ideal for butchers or restaurants that require precise cuts in their meat preparation routine. -
Question:
What types of meat can I cut with the VEVOR Meat Bandsaw?
Answer: The VEVOR Meat Bandsaw is versatile enough to handle various types of meat, including beef, pork, lamb, and poultry. Its efficiency in cutting through different meat textures saves time in a busy kitchen or butcher shop. Additionally, when used properly, the bandsaw will ensure clean cuts, preserving the quality and presentation of the meat. You can also use it for creating custom cuts for customer orders or meal prep in a restaurant setting. -
Question:
Is the VEVOR Meat Bandsaw difficult to clean?
Answer: Cleaning the VEVOR Meat Bandsaw is straightforward due to its stainless steel construction, which resists staining and is easy to wipe down. After each use, it’s recommended to unplug the unit and remove any leftover meat particles. The blade and meat tray can be disassembled for thorough cleaning. Regular maintenance not only ensures hygiene but also prolongs the life of your bandsaw, making it a smart choice for consistent daily use. -
Question:
Is the VEVOR Meat Bandsaw suitable for home use?
Answer: While the VEVOR Commercial Electric Meat Bandsaw is designed with commercial-grade specifications, it can also be used in home kitchens by passionate cooks or enthusiasts who regularly prepare large quantities of meat. Its powerful motor ensures that even the toughest cuts are handled with ease. If you frequently entertain or prepare meals that require custom cuts, this bandsaw can elevate your cooking experience at home. -
Question:
What safety features are included in the VEVOR Meat Bandsaw?
Answer: The VEVOR Meat Bandsaw incorporates several safety features designed to protect the user during operation. These include safety guards that prevent accidental contact with the blade and emergency stop functions that quickly halt the machine if needed. Additionally, the unit’s stable base helps to minimize movement while cutting. Understanding and following these safety elements will enhance user confidence, making it a reliable tool in any kitchen environment. -
Question:
What is the best way to maintain the VEVOR Meat Bandsaw?
Answer: Maintaining the VEVOR Meat Bandsaw is crucial for its performance and longevity. Regularly check and tighten the blade tension to ensure accurate cutting. Clean the machine after each use, focusing on the blade and meat tray to remove any residue. Periodically inspect parts for wear and replace them as necessary. By following a routine maintenance schedule, you can prevent issues and keep your bandsaw operating at its best during all your meat preparation tasks. -
Question:
Where can I buy the VEVOR Commercial Electric Meat Bandsaw?
Answer: You can purchase the VEVOR Commercial Electric Meat Bandsaw at Ubuy, a reliable e-commerce platform offering a variety of products. Ubuy ensures a seamless shopping experience, providing you with easy access to this high-quality meat bandsaw, along with customer support and service. Explore their selection to find the VEVOR Meat Bandsaw and elevate your kitchen or butcher shop capabilities.
VEVOR Band Saw Blades S-1650 Editorial Review
Customer Reviews & Ratings
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Important information
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Features & Benefits
- Made of high-strength 65 Mn carbon steel for durability.
- Sharp, dense teeth with 4 TPI for smooth cutting.
- Higher hardness ratings of 44 HRC for the belt and 64 HRC for the teeth.
- Includes 5 individually wrapped blades for easy replacement.
- Compatible with various commercial bone cutting machines.
- Ideal for cutting hard bones, frozen meat, fish, and ribs.
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