Oasis Supply
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Oasis Supply, Bakers High Gluten Bread Flour, Enriched Bromated Bleached, 14.2% Protein Level, in a Reusable Stand-Up Moisture Barrier Bag, (20 Pounds)
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Oasis Supply, Bakers High Gluten Bread Flour, Enriched Bromated Bleached, 14.2% Protein Level, in a Reusable Stand-Up Moisture Barrier Bag, (20 Pounds)
All Trumps is a true legend in the baking industry and continues to be the standard against which all high gluten flours are measured.
Oasis Supply, Bakers High Gluten Bread Flour, Enriched Bromated Bleached, 14.2% Protein Level, in a Reusable Stand-Up Moisture Barrier Bag, (20 Pounds)
Item #: 147416660

Oasis Supply, Bakers High Gluten Bread Flour, Enriched Bromated Bleached, 14.2% Protein Level, in a Reusable Stand-Up Moisture Barrier Bag, (20

Item #: 147416660

XCD 216

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All Trumps is a true legend in the baking industry and continues to be the standard against which all high gluten flours are measured.
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What Stands Out

High Gluten Content
With 14.2% protein, this flour ensures superior gluten strength, perfect for artisan bread and pizza crusts, delivering exceptional rise and texture.
Bromated & Bleached
The unique bromation and bleaching process enhances flour performance and provides a consistent, white color, ideal for professional baking applications.
Moisture Barrier Bag
Packed in a reusable stand-up bag, this flour maintains freshness and prevents moisture absorption, providing convenience and longevity for serious bakers.

Product Details

Shop Oasis Supply, Bakers High Gluten Bread Flour, Enriched Bromated Bleached, 14.2% Protein Level, in a Reusable Stand-Up Moisture Barrier Bag, (20 Pounds) online at a best price in Saint Lucia. B088P7JGPY
UPC 810032741570
Manufacturer GM All Trumps Flour
Units 1.00 Count
Brand NameOasis Supply
Allergen InformationGluten
SpecialtyBread
Unit Count1.00 Count
Size20 Pound
ColorWhite
Item Weight20 lbs (9.07 kg)

Dangerous Goods

To avoid the delay in customs clearance process for Dangerous Goods, the shipment shall be opened at our warehouse facility to check the severity of hazardous components. Please see the list of Dangerous goods here.

Who Should Buy?

Suitable For
  • Professional Bakers

    Ideal for professional bakers needing high gluten content for superior bread texture and rise in their recipes.

  • Home Bread Enthusiasts

    Perfect for home bakers looking to create artisan-quality bread with excellent structure and chewiness.

  • Pizza Makers

    Great choice for pizza makers who require a high protein flour for achieving a chewy, resilient crust.

Not Suitable For
  • Casual Bakers

    Not suitable for casual bakers who prefer basic flours for simple recipes or baking needs.

Product Description

Oasis Supply, Bakers High Gluten Bread Flour, Enriched Bromated Bleached, 14.2% Protein Level, in a Reusable Stand-Up Moisture Barrier Bag, (20 Pounds)

Dietary Supplement Disclaimer

Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.


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Customer Questions & Answers

  • Question: What is high gluten bread flour and how is it different from all-purpose flour?

    Answer: High gluten bread flour, such as Oasis Supply's Enriched Bromated Bleached version, has a protein content of 14.2%, significantly higher than all-purpose flour. This elevated protein level contributes to stronger gluten formation, resulting in chewier, denser baked goods like bagels and artisan bread. All-purpose flour, typically around 10-12% protein, is more versatile but lacks the robust structure needed for certain yeast-leavened recipes. Chefs and home bakers who focus on bread-making will find that using high gluten flour yields superior textures and flavors.
  • Question: Is the Oasis Supply Bakers High Gluten Bread Flour suitable for making pizza dough?

    Answer: Absolutely! Oasis Supply's Bakers High Gluten Bread Flour is ideal for pizza dough due to its high protein content, which promotes a chewier crust and better rise. When mixed and kneaded appropriately, this flour develops gluten that gives your pizza its characteristic chewiness and structure, holding toppings without becoming soggy. For best results, let the dough rest and develop flavors, ensuring a deliciously crispy yet pliable crust that can support a variety of toppings.
  • Question: What recipes can I use Oasis Supply Bakers High Gluten Bread Flour for?

    Answer: You can use Oasis Supply's Bakers High Gluten Bread Flour for a variety of recipes beyond traditional bread. It’s perfect for making bagels, pizza crust, focaccia, and even artisanal breads. Additionally, it can be used in pastas and pastries that require a strong gluten framework. The versatile nature of this flour makes it suitable for both beginner bakers and seasoned chefs looking to experiment with new recipes, enhancing the texture and quality of their baked goods.
  • Question: What does 'bromated' mean in baking flour?

    Answer: In the context of baking flour, 'bromated' refers to the process of adding potassium bromate to strengthen gluten and improve the dough's elasticity. This additive enhances the flour's performance during baking, resulting in a higher rise and softer texture. While some bakers prefer unbromated flour for health reasons, bromated flour is commonly used in professional settings for its consistency and results. If you're aiming for enhanced bread quality, opting for bromated flour like Oasis Supply's is a smart choice.
  • Question: How should I store Oasis Supply Bakers High Gluten Bread Flour?

    Answer: To maintain the freshness and quality of your Oasis Supply Bakers High Gluten Bread Flour, store it in a cool, dry place, ideally in an airtight container. The reusable stand-up moisture barrier bag is designed to keep your flour dry and free from contaminants. For long-term storage, consider keeping it in the refrigerator or freezer, which can extend its shelf life significantly. Proper storage helps in preserving the flour’s natural properties, ensuring you get the best results in your baking endeavors.
  • Question: Can I use Oasis Supply Bakers High Gluten Bread Flour for gluten-free baking?

    Answer: Oasis Supply Bakers High Gluten Bread Flour is not suitable for gluten-free baking, as it contains wheat gluten, which is essential for traditional bread textures. For gluten-free recipes, you would need specialized gluten-free flours or blends that incorporate ingredients like rice flour, almond flour, or starches. Always check your recipe requirements to ensure you’re using the right flour type, as using high gluten flour in gluten-free recipes will result in a denser and undesirable texture.
  • Question: How does using high protein flour affect bread dough hydration?

    Answer: Using high protein flour like Oasis Supply's Bakers High Gluten Bread Flour allows for greater water absorption, resulting in a more hydrated dough. The strong gluten network can hold more moisture, which aids in achieving a light, airy crumb structure in baked goods. Adjusting the hydration (adding more water) can significantly impact the dough’s workability, fermentation, and final texture. This makes high gluten flour particularly advantageous for recipes requiring a softer interior with a crisp crust.
  • Question: What are the nutritional benefits of using enriched bread flour?

    Answer: Enriched bread flour, such as Oasis Supply's, is designed to enhance the nutritional profile of baked goods. Typically, it contains added nutrients like iron and B vitamins, which can compensate for the loss of these nutrients during processing. The high protein content also contributes to effective muscle repair and energy. As such, using this enriched flour provides not only a superior baking experience but also promotes better nutrient intake, making it a great choice for both health-conscious bakers and those looking to improve their baking quality.
  • Question: Where can I buy Oasis Supply Bakers High Gluten Bread Flour in Saint Lucia?

    Answer: You can purchase Oasis Supply Bakers High Gluten Bread Flour from Ubuy in Saint Lucia. Ubuy is a reliable e-commerce platform that offers a variety of products, including baking supplies. By choosing Ubuy, you can enjoy a convenient shopping experience along with easy access to this specialty flour, perfect for your baking needs. Simply visit their website and search for the product to place your order.
  • Question: What makes the stand-up moisture barrier bag beneficial?

    Answer: The stand-up moisture barrier bag of Oasis Supply Bakers High Gluten Bread Flour is designed to enhance storage and usability. This type of packaging helps to keep moisture out, preserving the freshness and quality of the flour longer than regular packaging. Its stand-up feature makes it easy to store in your pantry or on kitchen shelves while providing convenience when measuring out portions for your baking. This thoughtful packaging is particularly beneficial for regular bakers who appreciate easy access to high-quality ingredients.

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Pros

  • High protein content for strong dough
  • Great for artisan bread making
  • Moisture barrier bag is convenient
  • Enriched for better flavor
  • Bromated for improved texture

Cons

  • Some users find it slightly clumpy.

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Mohammad
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“Excellent quality and original too,when ubuy send original things I will appreciate that ,I very satisfied thank you”

23 July 2026 · via Trustpilot
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“The order and delivery progress was communicated very well. Package arrived within the estimated time. Products arrived as expected in good condition.”

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“Good supply of products. Safe payment methods, and shipment worldwide! Genuine products.”

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“Was my first time buying a product from Ubuy, but I found it so helpful. This is reliable. Gonna place a new order!”

22 July 2026 · via Trustpilot
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“Ubuy is a great online platform to buy stuff. Reliable, fast delivery time and great value for money. I've been using Ubuy online shopping platform for three years now and will continue to do so.”

23 July 2026 · via Trustpilot
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Important information

  • Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
  • Not all the products listed on Ubuy are for sale, as Ubuy is a global search engine. Products are subject to export/trade regulations.

XCD 216

Order now and get it around Thursday, September 03

QTY:

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Fastest cross-border delivery

Features & Benefits

  • Premium high gluten spring wheat flour.
  • Perfect for baking breads and pizza crusts.
  • Not suitable for cookies, muffins, or cakes.
  • Ideal for hard rolls, crusty hearth breads, and bagels.
  • 14.2% protein level for maximum consistency.
  • Repackaged from bulk for your convenience.

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